Pawpaw Recipes

1 ½ cups pawpaw pulp

¾ cup shortening

1 1/3 cups sugar

1 egg

3 cups flour

1 Tbsp baking soda

1 tsp salt

¼ tsp ginger

¼ tsp allspice

1 tsp nutmeg

1 tsp cinnamon

Cream together the shortening and sugar.  Add beaten egg and pawpaw.  Stir dry ingredients into bowl and mix well.  Form into small balls and place on greased cookie sheet.  Press into round, flat shapes with the bottom of a glass that has been lightly greased.  Bake in 350 degree oven for about 15 minutes.

2 cups ripe pawpaw

¼ cup lime juice

1 cup vanilla yogurt

1 cup milk

1 cup ice cubes

Place all ingredients in a blender.  Process until smooth.